Decorating Your Dinner Table For Valentines Day

The most important thing to keep in mind while decorating a dinner table is to create a romantic and cozy feeling. The table setting should be arranged for two people as the day is celebrated as couples. Fill the air with love by decorating an intimate dinner table. To get started, place to chairs in the opposite ends of the table. A card table will be a perfect choice because it is small and the distance between the lovers will be minimal. The person should be able to reach to the other end of the table. Use a smooth and crisp tablecloth that is white or red, you can find it in a linen closet. The main motive behind the cloth is that it should cover the whole table and must touch the floor.

The next thing to do for building a valentine table is to fix the table with the best and finest china dishes. If you don't have any, then use whatever is available. Mixing the dishes that have matching patterns is a good option. Place some plates on top of the other and make a pair of goblets and wine glass. Use forks, spoon and knives that is silver and those which are matching while decorating the table.

The centerpiece should be very simple and has to be romantic. If you decide to put flowers as centerpiece then use some fresh flowers with long stem and place it in a glass vase which is small and crystal clear. Flowers like rose and carnations with pastel colour are very romantic and are great centerpieces. You can also use a potted plant with flowers; tie a red ribbon around the flower pot. The next step is to find some napkins. Napkins can be of any colour but keep in mind that all the napkins match. The napkins should be folded into thirds and laid on the top of the plates. There are different ways to fold a napkin. Every napkin should be tied up with ribbons and it should form a bow. Under each ribbon a flower can be placed. Buy some rose petals and spread them all over the dining table. This will help in giving a pleasant scent around the table.

A bottle of wine should be placed on the table along with a box of fancy chocolates. Finally light a candle near the centerpiece and play a romantic song.

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Dinner Ideas - Keeping the Spirit of Hosting Alive

You have decided to host a dinner party to your near and dear ones. Remember! It is a great opportunity to shower your love and affection upon the people, who are integral parts of your life. Thus, you have to keep in mind superb dinner ideas and come out as a perfect host for this dinner party. And believe me! Your guests will remember your spirit of hosting dinner parties for long time.

What Is To Be Served

The first of many dinner ideas is that you must prepare your menu in advance, keeping in mind the quantity and quality of food items. If you are inviting few people for dinner, you may try to acquire information about their likes and dislikes. However, if you aim at hosting a grand dinner, you must decide the menu that can suit the tastes of every guest.

The majority of people in today's society are health conscious, thus you need to prepare the menu that contains less fat contents and also, low carb food items. Moreover, there may be some people, who are on diet. Thus, you need to keep this aspect in your mind. The low carb recipes like fish, eggs, meat and pasta are some magnificent options to find place in your menu. You must start with serving soup and don't forget to include salad with a touch of olive oil. Pork chops and mixed vegetables are another great dinner ideas.

After the dinner, you must serve desserts like chocolate muffins, apple pie, pumpkin pie, and cakes to name a few. It is also a part of dinner ideas to serve champagnes, but remember that it must suit the reason behind this dinner party. If there are children and teen-agers in your guest list, you must keep special dishes reserved for these age groups.

Preparing The Dinning Table

The great dinner ideas include the art of arranging the dinning table as well. You must have proper arrangement to provide space to all the guests on dinning table. The tablecloth and cloth napkins must be washed properly to remove all kinds of strains from them. You must place some beautiful vases on the table and also, make some flower arrangements. The other arrangements must be made according to the mood of occasion.

You may use aromatic room freshener to build up a great atmosphere. The utensils and serving bowls and spoons must be neat and clean. It is also the part of great dinner ideas to prepare food menus, if you are throwing a grand dinner party. There are beautiful candles and other table decors that you may opt for to enhance the look of dinning table.

The dinner ideas mentioned above are bound to bring applause for your spirit of hosting. You will find that people will praise your dinner parties and will love to mark their presence in them. Besides relishing food, you have to maintain a perfect level of every other arrangement associated with dinner party.

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How To Decorate Your Dinner Table In A Way To Impress Your Guests

When you invite guests to come to your home to share a meal with you, setting an attractive table is as important as serving good food. Your table setting is the first thing that your guests will see and can actually influence their appetites. This is why you should chose your setting carefully, based on whether the dinner is to be casual or elegant.

If you are having a formal dinner, then using a cream colored, linen tablecloth with matching cloth napkins is great for this type of dinner. You an accent it with a crystal or gold vase filled with flowers. Be sure to use a low vase, so that your guests' views of each other will not be blocked and you can use a large one for the center of the table and two small matching ones at the end. Candles also add a touch of elegance. Instead of using typical candle holders, considering using votives that you can set in bowls of water. Floating scented candles are another way to add grace and elegance to your table. If you prefer a modern type of elegance, then forget about using your grandmother's china and purchase some of the newer dinnerware that uses colorful geometric shapes.

If you are having a casual dinner, then consider using brightly colored tablecloths and napkins. They add festiveness to the table and can be complimented with floral arrangements that match the colors that you use. You can buy utensils that have colored stems and glasses in colors to match. There are many casual place mats that are attractive and affordable. They will not only add a since of style to your place setting but will protect your table cloth as well.

Themed dinners such as those served at holiday time, can be especially fun to decorate for. There is lots of dinnerware and utensils that have holiday themes and you can even band miniature Christmas tree ornaments together to make attractive compliments to your table. Red and gold are great colors to use for these dinners and don't forget to break out the punch bowl for eggnog. If wine is going to be served, use crystal stemware.

How you serve the food is also important. You should have pitchers of water at each end of the table and serve the appetizers first. Once they have been eaten, clear the table to make room for the main dishes. Replace soiled napkins and refill the water pitchers.

Your desert should be as inviting as the main course. Consider peach cobbler or a chocolate layer cake. Always have a sugar free alternative in case one of your guests can not eat food that contains sugar.
Be attentive to your guests and engage them in conversation. Make them laugh and they will appreciate you even more.

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Dinner at Scarpetta, Fontainebleau Resort on Miami Beach

Scarpetta means to drag a piece of bread through the last bit of sauce at the end of your meal in order to clean your plate. What an odd name I thought for a venue that is so not "scarpetta". Quite possibly I could be judging a book by its cover.

Scott Conant, formerly of L'Impero and Alto, is at the helm of Scarpetta, Fontainebleau Miami Beach. This is definitely not your traditional neighborhood Italian restaurant. There are no vinyl red and white checkerboard tablecloths to be found here, no raffia swathed jugs of Chianti plunked down in the middle of the table, no cans of tomato sauce, olive oil and family pictures lining the walls as homey-cometh ambiance. This chic and trendy Italian restaurant features splendid ocean views with a wrap-around veranda delighting the romantic soul. The decor is ultra-stylish and mod. This is where beautiful food is made. This is where beautiful food is presented. This is where the beautiful go to eat. Would the beautiful really "scarpetta"?

The stromboli-type of bread is filled with meats and cheeses exciting and taunting any carb-loving fool into amassing the contents of the bread basket. I thought what an interesting collection of breads, must be for those who "scarpetta". Unlikely though, even the bread is beautiful. Why would you do that to the bread?

Signature Conant gastronomic wonders such as Agnolotti Dal Plin (ravioli) filled with mixed meat and fonduta, mushrooms and parmigiano and Duck and Foie Gras Ravioli grace the menu and the palate, daring you to excite the culinary wanderlust within. The Spaghetti with tomato and basil, very simply put, perfect. Homemade, handmade and the most fabulous carbohydrate provoking item that you will ever put in your mouth. Period. I think I would "scarpetta".

The Creamy Polenta with fricassee of truffled mushrooms will completely and totally bring you to your knees. The smooth and ultra-rich mouthfeel experience of the polenta leaves one breathless; beckoning you for yet another magnificent taste of what could only be heaven. It's right about now that I'm looking to "scarpetta" my fricassee. I think one of my dining companions has taken possession of the bread basket.

The spice roasted chicken served with polenta, porcini mushrooms and liver-almond sauce is definitely not your Mother's roasted chicken. The secret to this insanely luscious and moist fowl dish is that it is slow cooked. Anything worth its salt, if you will, takes time. Slowly roasted, perfectly seasoned and imbibed with just the right amount of marinade/brine offers its captors a truly exquisite culinary experience of succulent tender meat leaving you yearning for just one more taste. The liver-almond sauce is definitely worthy of "scarpetta". Where is that bread basket?

And now dessert, the Coconut Panna Cotta is a refined version of lust in a dish. Sweet, sticky and silky smooth. This caramelized pineapple and guava 'soup' is a velvet cream luxuriating and tantalizing your taste buds; exciting them to want more sweet, more silk and more sticky.

And now I get it, no matter how gorgeous it is, it's about the taste. Taste is everything. You either have it or you don't. So no matter how dazzling a dish looks, it may not taste so good; all looks no substance. If it tastes good it's worthy of "scarpetta". Do you "scarpetta?" I definitely "scarpetta".

Scarpetta
4441 Collins Avenue
Miami Beach, FL 33140-3227
(305) 674-4660

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